After the success of the first year of the creative pastry fair, with over 12,000 visitors in two days, BCN&CAKE is planning its return in style. This second fair will be taking place this year in Barcelona, where you will find decorating workshop, the latest cooking tools, and over 25 courses taught by internationally renowned professionals. Undoubtedly, this is an event for the sweet tooth, in which the cakes, cookies and cupcakes are the protagonists.
Organized by Abstract Events and I love cookies, BCN&CAKE 2013 guarantees a sugary meeting to all attendees. Live cake decoration contests, as well as activities for the little ones will take place in order to please the most demanding tastes. In its first fair, they counted with 120 exhibitors from Germany, England, Portugal and South America, and also with the presence of prominent personalities like Carlos Lischetti or Patricia Schmidt.
Anglo-American confectionery lovers will be in luck in this second fair. In BCN&CAKE 2013, sweet things will become small works of art that captivate by sight, smell and taste. It’s an experience that goes beyond the kitchen creations; they take on a colorful and attractive aesthetic capable of captivating you from the first bite.
Taking care of even the smallest details, the fair features lectures, book presentations, and numerous experts that will be there to help the visitors make their creations. Undoubtedly, the second fair BCN&CAKE 2013 will rely on the best ingredients, exhibitors from different countries, and pastries that will set the trend. Are you going to miss it?